Red Ranch Salad Dressing
40g yogurt
30g red ranch
20g champagne vinegar
40g olive oil
Salt to taste
Combine all ingredients until well mixed.
CHEF'S TIP: One of the biggest errors people make when following recipes - or just making food at home in general - is not adding enough salt. Salt is one of those magical things that opens up your tastebuds and allows more flavor to come through. We've been trained to refrain from using salt and that's why so many dishes fail - when all they needed were a few extra grains of salt.